Les Ailes de Rauzan-Gassies, second wine of Château Rauzan-Gassies Second Grand Cru Classé in 1855, is essentially produced from the young vines of the Château.

Deep ruby in the glass, some sediment. It reveals quite an elegant aroma full of mulberry, black plum, cherry, and vanilla with notes of cedar and dried leaves. On the palate, it’s mostly about black fruit, chocolate, and cherry plus overwhelming, in a good way, oak barrel. Pleasant medium finish.

Country: France | Region: Margaux

This wine is well known for its deep and dark color, and its red-fruity nose. It is round with a beginning of ripe tannins, followed by the typical hints of blackcurrant of the prestigious wines of Bordeaux This full-bodied wine has a significant length in the mouth. They can be tasty at a young age but can also be kept for a long time by connoisseurs.

Country : France | Region : Haut-Médoc

A tribute to Madame Eugène-Borie of the iconic Ducru-Beaucaillou estate, this is a new cuvée for the 2019 vintage, the anniversary of the 300th harvest at the estate. Fresh and fruity notes emerge, underpinned by a note of French oak, morello cherry jam, violet and light spicy touches. On the palate the tannins are silky, this is a wine of pleasure, subtle and seductive with beautiful harmony and elegant femininity. A blend of 68% Merlot, 17% Cabernet Sauvignon, 13% Petit Verdot, 2% Cabernet Franc. Vinified in the cellars by the Ducru-Beaucaillou teams, this wine receives the best care: the technical winemaking process, very selective blending, and careful ageing for 12 months in barrel (including 20% new oak).

Country: France | Region: Haut Medoc