Fruit (cherries, black plums, ripe blackberries) and oak (clove, pepper, vanilla and coconut), enriched by the complex aromas developed during bottle ageing. Very attractive on the palate, with ripe fruit and spices and toasted oak. Elegant and soft tannins followed by a long and complex finish.

Country : Spain | Region : Rioja

Situated in La Rioja, a wine region renowed for Tempranillo grape variety, Campo Viejo combines their passion for winemaking into a 100% crafted premium Tempranillo.

Cammpo Viejo Tempranillo is generally an enjoyable wine that pairs well with meat and pasta. The fresh and lively fruit expression of Tempranillo leaves lingering memories of red fruit, vanilla and cocoa.

Country : Spain | Region : Rioja

The best of Spain is condensed in this elegant and intense medium sweet red wine. Gourmand and round on the palate, it is recommended as an aperitif or in accompaniment to chocolate desserts. Serve at 16°C.

Country : Spain | Region :  La Mancha

A fresh, fruity wine with a lovely attack, bringing a reminder of red-berried fruit mingling with the coconut and vanilla aromas from the oak. Full and supple with a long finish. A wine with character which showcases the quality of the grapes used to make it.

This wine’s structure and body make it a perfect match for a wide range of dishes — from pasta and pulses, to poultry and roast meat, as well as chicken curry and pork.

Country : Spain | Region :  Rioja

Orben is a wine from the Rioja region. It is produced by the Bodegas Orben, the youngest winery from the Artevino Group, which also is home to Viña Izadi and Finca Villacreces, known for the exceptional quality of their wines, and Bodeges Vetus.

The grapes used to make Orben come from vines grown on 79 microplots in Laguardia, la Rioja Alavesa. A region where the mediterranean and atlantic climates meet, resulting in mild temperatures for most of the year.

The wine is a blend of Tempranillo (97%) and Graciano (3%) grapes. The vineyards used were planted between 1945 and 1954 on calcareous clay soils.

As for the winemaking process, the harvest is carried out manually using 15kg capacity boxes. The grapes then pass through a selection table. Alcoholic fermentation takes place in stainless steel tanks, while maolactic fermentation takes place in barrels. Finally, the wine is aged for 12 months in fine grained French Oak Barrels.

Country: Spain | Region: Rioja

The Protocolo Tinto displays medium to high and light iridescence addresses in the ruby red edges in the glass. Aromas of mature red fruits, good arrears of Intensity, notes of coffee, vanilla and toasted. A good sign structure, emphasizing the tannin-alcohol balance acidity, fresh ripe fruit popping them in perfect conjunction with character.

Country: Spain | Region: La Mancha

Telmo Rodríguez is one of Spain’s most dynamic wine pioneers, using native grapes, biodynamic growing methods and old bush vines to express a wide range of flavours from this vast and diverse wine country.

This Tempranillo comes from Toro DO, a wine region where this great red grape is known as Tinto de Toro and is typically a more deeply coloured, tannic variation on the Tempranillo theme. This wine is made with grapes grown on several different vineyards in Toro and was fermented with native yeasts then aged for six months in stainless steel tanks.

The result is a smooth, full bodied, unmistakably dry and savoury red wine with earthy notes and firm big tannins, which are suggestive of a region with hot days and cool nights, which lengthen the ripening season and enhance the balance in this wine by providing refreshing acidity to its smooth, rich, full bodied style.

Country: Spain | Region: Toro