Crystal Head uses the highest quality grain and pristine water from Newfoundland, Canada to craft an additive-free and gluten-free vodka. Absolutely nothing is added to enhance or mask the taste.

Crystal Head is quadruple distilled and filtered seven times. Three of the filtrations pass through layers of herkimer diamonds as a final distinctive touch.

The detailed integrity of the skull-shaped bottle was proudly designed with a pure spirit in mind. Together Dan Aykroyd and John Alexander sought to craft a vessel worthy of a multi-award winning, ultra-premium vodka.

A unique achievement of creativity, craftsmanship, purity and quality!

Double Gold Medal – San Francisco World Spirits Competition.

Gold Medal for “Excellent Taste” – Prodexpo Moscow, Russia.

Best Luxury Spirits – Australian Liquor Industry Awards.

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