ZA*4 – RABBIT XO (B) GOLD – 1000ML
RM298.00
Gold Rabbit XO (B) Collector Series, One Of The 12 Chinese Zodiac Lucky Mascot X.O.
Phone: +60189761918 E-Mail: [email protected]
RM298.00
Gold Rabbit XO (B) Collector Series, One Of The 12 Chinese Zodiac Lucky Mascot X.O.
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A superbly stylish cognac whose name refers to the old French saying, ‘noblesse oblige’ (nobility carries obligation). The bottle’s contemporary design carries strong cues of elegance and sophistication.Abundant fruit notes of pear and prune, exotic hints of vanilla pod and caramelised grape, and a distinctive woody character with notes of myrrh, cedar and fine-grained oak.
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Triple distilled then matured for over eighteen years for a refined whisky. The result: a refreshing Lowland Single Malt whisky with the added infusion of ripe citrus and green tea, the warmth of toasted almonds and the signature smooth, delicate Auchentoshan taste.
A smooth whisky taste with a floral freshness and a burst of sweet barley at first. This gently ebbs, revealing a tangy zestness of Auchentoshan whisky. The palate is left alive and refreshed.
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Yamazaki Whisky is Suntory’s flagship single malt whisky, from Japan’s first and oldest malt distillery, multi-layered with fruit and Mizunara aromas. From Yamazaki was born the surprising, delicate yet profound experience of a Japanese single malt whisky.
There is a bright tropical fruit note that is reminiscent of a sunny, summer day picnic, with pineapple, citron, honeysuckle and pine sap aromas appearing before dried fruit notes begin to appear.
Spiritual and deep, made at Yamazaki Distillery, the soul-place of Japanese whisky, its signature multi-layered taste is highly praised by whisky connoisseurs all over the world. Today, Suntory Single Malt Whisky Yamazaki Whisky is not only the No.1 single malt whisky in Japan, but is enjoyed in more than 35 countries.
What awards have Yamazaki 12 Year Old won?
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The mature, deep, spicy one: a deeper Sherry influence adds more spiciness and a liquorice tang. Greater age adds body and develops the distinctive fruitiness to a rich raisin. Initial notes of soft apricot and cream are offset by developing flavours of blackcurrant jam and sweet oak with a touch of honey.
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The 12 year-old expression is a fine example of how the distinctively crisp, citrus character of Aberlour’s raw spirit is deftly softened by double cask maturation. Traditional oak and seasoned Sherry butts are both used to great effect, as the mellowed spirits within are combined to deliver a subtly balanced flavour. Soft and rounded, with fruity notes of red apple. A fine sherried character, balanced with rich chocolate, toffee, cinnamon and ginger spiciness. Warming and lingering, sweet and slightly spicy.
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Yamazaki is Suntory’s flagship single malt. The surprising, delicate yet profound experience of a Japanese single malt was born at Yamazaki.
Spiritual and deep, its signature multi-layered taste is highly praised by whisky connoisseurs all over the world. Today, Yamazaki is not only the No.1 single malt whisky in Japan, but is enjoyed in more than thirty-five countries accross the world.
A fresh and fruity whisky from Yamazaki, full of red fruit and a touch of sherry cask. It’s also got some mizunara (Japanese oak) matured whisky in the mix, which comes through as a complex spicy and almost incense-like note. A well put together and deep dram. This is Yamazaki Distiller Reserve.
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Martell VSOP is a blend of eaux-de-vie, the youngest of which has aged for at least 4 years. This cognac offers a perfect balance between the lusciously fine, fruity notes and the subtle woody overtones. Elegant and harmonious, Martell VSOP is an authentic expression of the Martell style.
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Martell Cordon Bleu was created in 1912 by Edouard Martell, the great-grandson of the founder. Named after the blue ribbon which is an international emblem of excellence, it was destined to be one of a kind: a new quality of cognac to delight even the most demanding connoisseurs. Its distinctive taste, characterised by a predominance of eaux-de-vie from the Borderies, and its timeless bottle design have made it a classic – an icon in the world of cognac and beyond.
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Nothing illustrates Remy’s commitment to craftsmanship more than their latest collaboration with metalwork artist Steaven Richard to create the Rémy Martin XO X Steaven Richard Limited Edition Cognac. This special partnership combines generations of savoir-faire with an innovative and cutting edge team. The XO Cognac is made up of over 400 eaux-de-vie from the Petite and Grande Champagnes, also known as the Fine Champagne. As an XO, some of the eaux-de-vie have been aged for more than 37 years.
Both Remy Martin and the Atelier Steaven Richard are recognized by the French State, with an Entreprise du Patrimoine Vivant (EPV) label. This indicates their respective excellence in manufacturing and artisanal craft.
The label of the Remy Martin Steaven Richard XO Cognac itself was the beginning of a beautiful relationship between the two, as Steaven Richard redesigned the centaur emblem of Remy Martin. Using metalwork techniques, he recreated a structure of vertical lines of the House’s vines. He then went on to redesign the iconic XO decanter, and the entire gift set.
Steaven Richard has always relied on traditional technique, but instead pioneering his approach by reinventing metalwork. His signature technique is that of artistic lamination and is inspired by his love for nature and the earth. He is constantly pushing boundaries to reach new aesthetic heights and has been pioneering his craft for over ten years. His liaison with Remy Martin marks the height of combining both new and old methods.
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Kakubin was first created in 1937 by Shinjiro Torii, Suntory’s founder and first Master Blender. Though initially named “Suntory Whisky,” it was known lovingly as Kakubin, or “square bottle,” due to its unique design. That name and square-cut, tortoise-shell design have remained for more than 80 years, a symbol of Suntory’s commitment to unwavering quality. With a sweet aroma, rich flavor, and dry finish, Kakubin is a highly versatile whisky, and the Kakubin highball is the go-to for many Japanese when they go out for a night of food and drink.
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HOH WINE & SPIRIT SUPPLIER
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80050, Johor Bahru,
Johor, Malaysia
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About HOH WINE & SPIRIT SUPPLIER
Distributes & Supply High Quality Wine & Premium Spirits. We Strive To Provide Efficient, Fast & Reliable Service.
We Cater At Wholesale Price To Restaurants, Bars, Clubs, Hotels, Resorts, Cafes, Banquets, Weddings, Corporate Functions, Parties & Many More.
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