*AX3 – RABBIT XO (B) GOLD – 1000ML

This set includes:
1 x The Balvenie 14 Yrs Carribean Cask 700ML
1 x Whisky Cup & Coaster

The Balvenie Caribbean Cask has been matured in traditional oak whisky casks for 14 years, and then ‘finished’ in casks that previously held Caribbean rum.

To create the ideal finish the Malt Master filled American oak casks with his own blend of select West Indian rums. When he judged the casks to be ready, the rum was replaced with the 14 year old spirit and the wood was put to work adding the final touches.

The result is an exceptional single malt whisky with the traditional smooth, honeyed character of The Balvenie.

It is premium sake, made in Kyoto, with finest fruity aroma such as pear. This full-bodied and elegant sake has richness in flavour with a gentle smooth finish. It is made from YAMADANISHKI rice called ‘King of rice’ most suitable for brewing sake.

This set includes:
1 x Glendronach Traditionally Peated 700ML
1 x Glendronach 12 Year Old 700ML
1 x Glendronach 21 Year Old Miniature 50ML
1 x Glendronach 18 Year Old Miniature 50ML

Glendronach is pleased to announce the release of The GlenDronach Traditionally Peated; a rare peated expression of the Highland Single Malt, which is most well-known for its unpeated sherry cask maturation style.

The GlenDronach 12 Year Old, epitomises the unyielding dedication to the mastery of the craft. Matured in fine Pedro Ximénez and Oloroso sherry casks from Andalucía in Spain, this richly sherried Highland Single Malt Scotch Whisky presents smooth vanilla, soft fruits and a memorably long, nutty finish, for which it has become renowned. The expression is bottled at 43%, non-chill filtered and natural in colour.

This set includes:
1 x 700ML Caorunn Gin
1 x 50ML Caorunn Gin

A small-batch Scottish gin from the Balmenach distillery in Speyside. Caorunn (pronounced ka-room), made with a combination of traditional and handpicked botanicals including rowan berry, heather, Coul blush apple and dandelion.

Tasting Notes:
Nose: Floral at first, with notes of heather and citrus blossom. Juniper takes shape as it develops.
Palate: Orange oil, rosemary and subtle sweetness of heather honey.
Finish: Drying juniper and leafy herbs. A pinch of peppery rye lingers.