Made made from 100% “Yamadanishiki” rice, and fermented with a traditional method, “Kimoto Yamahai”. The fermentation process is very time-consuming, taking around two months, and uses natural lactic acid. This method makes sake have more complex and rich taste.

Tasting Notes –

Aroma – Light, fruity and floral—tropical notes like papaya and bright hibiscus flowers

Palate – Soft, smooth, and well-balanced with inherent umami and subtle dryness

Finish – Clean and refreshing, meant for enjoying chilled

Pairings – Pairs well with lighter dishes—creamy or savory like risotto, salad, or burrito

The original flagship Daiginjo from Kokuryu. This was made with the French/German techniques of wine maturation applied to sake. This is a clear winner for anyone looking for a dry sake and bears resemblance to Koshinokanbai (another signature dry sake). Great fragrance, with a fruity aftertaste.

Made from special pure pesticide-free Yamada Nishiki rice. A mild and gentle aroma and taste derived from soft rice. A beautiful taste that can be enjoyed cold or hot.It can be served at any occasion and pairs with any kind of food, so it is a reliable sake that can be used whenever you do not know what to choose.

Best drunk cold. It has a rich, complex tropical fruit aroma of mango and pineapple. Citrus acidity with a refreshing and fragrant fruity taste. Savory with some spicy herbal texture. Goes well with meat dishes.

One of the top one or two contenders nationwide for maximum dryness. This fine sake is like a work of art, with an extremely refreshing, clean taste, and it is being brewed only for a limited period.

Like Cherry blossom, this sake has the nose of cherry blossom and light sweetness with fresh citrus flavor. Low alcohol content. Good served chilled.

A light, gentle brew filled with aromas of sweet rice, cherry blossoms, fresh spring water and hints of mineral. Suggested pairing includes katsudon and yakitori.

For over 110 years, Nihonsakari has cultivated brewing techniques rooted in traditional sake-making processes from Nada, home of Japan’s finest sake. Rich and sweet sake with great taste of rice. Suitable for females and very easy to drink with 13% ALC. Match with various food such as fish, meat and hot pot. Recommended to drink cold.